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<channel>
	<title>Dimmick Family &#187; Food</title>
	<atom:link href="http://www.dimmickfamily.com/category/food/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.dimmickfamily.com</link>
	<description>An Aggregate of Dimmick Family RSS Feeds</description>
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		<item>
		<title>Easter</title>
		<link>http://www.thedimmicks.com/2010/05/27/easter/</link>
		<comments>http://www.thedimmicks.com/2010/05/27/easter/#comments</comments>
		<pubDate>Thu, 27 May 2010 16:28:16 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/?p=1490</guid>
		<description><![CDATA[I know that Easter was before our trip to Disneyland and Mother&#8217;s Day, but I am obviously a bit behind in my blogging.  Easter weekend was so much fun.  We decorated eggs with the kids. P.S. Our kids don&#8217;t like deviled eggs!! We went to t...]]></description>
			<content:encoded><![CDATA[I know that Easter was before our trip to Disneyland and Mother&#8217;s Day, but I am obviously a bit behind in my blogging.  Easter weekend was so much fun.  We decorated eggs with the kids. P.S. Our kids don&#8217;t like deviled eggs!! We went to the Easter Egg hunt at my parent&#8217;s church with Bella.  <a href="http://www.thedimmicks.com/2010/05/27/easter/" class="more-link">More &#62;</a>]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2010/05/27/easter/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cookies for Santa</title>
		<link>http://www.thedimmicks.com/2010/01/14/cookies-for-santa/</link>
		<comments>http://www.thedimmicks.com/2010/01/14/cookies-for-santa/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 20:22:11 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2010/01/14/cookies-for-santa/</guid>
		<description><![CDATA[This year like every year the kids made cookies for Santa Claus.  This year even Annie joined in the fun with the sprinkles.



Tyler was more interested in eating the frosting.


Like
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]]></description>
			<content:encoded><![CDATA[This year like every year the kids made cookies for Santa Claus.  This year even Annie joined in the fun with the sprinkles.



Tyler was more interested in eating the frosting.


Like
Unlike

]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2010/01/14/cookies-for-santa/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>January Daring Cooks</title>
		<link>http://www.thedimmicks.com/2010/01/14/january-daring-cooks/</link>
		<comments>http://www.thedimmicks.com/2010/01/14/january-daring-cooks/#comments</comments>
		<pubDate>Thu, 14 Jan 2010 17:10:36 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2010/01/14/januart-daring-cooks/</guid>
		<description><![CDATA[Here is a link to my challenge blog if you would like to see what we made this month:
http://www.h-baking.blogspot.com/
Like
Unlike

]]></description>
			<content:encoded><![CDATA[Here is a link to my challenge blog if you would like to see what we made this month:
http://www.h-baking.blogspot.com/
Like
Unlike

]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2010/01/14/january-daring-cooks/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>December Daring Cooks Challenge</title>
		<link>http://www.thedimmicks.com/2009/12/14/december-daring-cooks-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/12/14/december-daring-cooks-challenge/#comments</comments>
		<pubDate>Mon, 14 Dec 2009 19:43:58 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/12/14/december-daring-cooks-challenge/</guid>
		<description><![CDATA[The 2009 Daring Cooks challenge was hosted by Simone of Junglefrog Cooking. Simone chose Salmon en Croute (or alternative recipes for Beef Wellington or Vegetable en Croute) from Good Food Online.
This recipe was so yummy.  Scott and I loved it, our kids, not so much.  I will post pictures as soon as I figure out [...]]]></description>
			<content:encoded><![CDATA[The 2009 Daring Cooks challenge was hosted by Simone of Junglefrog Cooking. Simone chose Salmon en Croute (or alternative recipes for Beef Wellington or Vegetable en Croute) from Good Food Online.
This recipe was so yummy.  Scott and I loved it, our kids, not so much.  I will post pictures as soon as I figure out [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/12/14/december-daring-cooks-challenge/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>November Daring Cooks Challenge</title>
		<link>http://www.thedimmicks.com/2009/11/14/november-daring-cooks-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/11/14/november-daring-cooks-challenge/#comments</comments>
		<pubDate>Sun, 15 Nov 2009 05:48:12 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/11/14/november-daring-cooks-challenge/</guid>
		<description><![CDATA[The November 2009 Daring Cooks challenge was brought to you by Audax of Audax Artifex and Rose of The Bite Me Kitchen. They chose sushi as the challenge.
At first I was really nervous about this challenge.  I think that I had only had sushi once in my entire life and I remember the seaweed tasting [...]]]></description>
			<content:encoded><![CDATA[The November 2009 Daring Cooks challenge was brought to you by Audax of Audax Artifex and Rose of The Bite Me Kitchen. They chose sushi as the challenge.
At first I was really nervous about this challenge.  I think that I had only had sushi once in my entire life and I remember the seaweed tasting [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/11/14/november-daring-cooks-challenge/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>September Daring Bakers Challenge</title>
		<link>http://www.thedimmicks.com/2009/09/28/september-daring-bakers-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/09/28/september-daring-bakers-challenge/#comments</comments>
		<pubDate>Mon, 28 Sep 2009 15:48:59 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/09/28/september-daring-bakers-challenge/</guid>
		<description><![CDATA[The September 2009 Daring Bakers&#8217; challenge was hosted by Steph of A Whisk and a Spoon. She chose the French treat, Vols-au-Vent based on the Puff Pastry recipe by Michel Richard from the cookbook Baking With Julia by Dorie Greenspan.
This recipe was so much fun to make. The pastry really reminded me of the same [...]]]></description>
			<content:encoded><![CDATA[The September 2009 Daring Bakers&#8217; challenge was hosted by Steph of A Whisk and a Spoon. She chose the French treat, Vols-au-Vent based on the Puff Pastry recipe by Michel Richard from the cookbook Baking With Julia by Dorie Greenspan.
This recipe was so much fun to make. The pastry really reminded me of the same [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/09/28/september-daring-bakers-challenge/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>September Daring Cooks Challenge</title>
		<link>http://www.thedimmicks.com/2009/09/14/september-daring-cooks-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/09/14/september-daring-cooks-challenge/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 08:00:24 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/09/14/september-daring-cooks-challenge/</guid>
		<description><![CDATA[Hiya!  This is Debyi from http://www.healthyvegankitchen.com I am so excited to be your host for the September 2009 Daring Cooks challenge.  I finally decided on Indian Dosas from the refresh cookbook by Ruth Tal.
This recipe was much easier to make than I had first anticipated.  I was a little nervous about my kids wanting [...]]]></description>
			<content:encoded><![CDATA[Hiya!  This is Debyi from http://www.healthyvegankitchen.com I am so excited to be your host for the September 2009 Daring Cooks challenge.  I finally decided on Indian Dosas from the refresh cookbook by Ruth Tal.
This recipe was much easier to make than I had first anticipated.  I was a little nervous about my kids wanting [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/09/14/september-daring-cooks-challenge/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>“Ii” Ice Cream Week</title>
		<link>http://www.thedimmicks.com/2009/09/13/ii-ice-cream-week/</link>
		<comments>http://www.thedimmicks.com/2009/09/13/ii-ice-cream-week/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 03:52:43 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/09/13/ii-ice-cream-week/</guid>
		<description><![CDATA[Once again I have no idea what happened to my pictures.
On Monday we made ice cream in a bag.  You put the ice cream mix in a quart size bag, put it in a gallon size bag, put ice and salt in, and then you squish.  We had our friends the Merritt&#8217;s over to have [...]]]></description>
			<content:encoded><![CDATA[Once again I have no idea what happened to my pictures.
On Monday we made ice cream in a bag.  You put the ice cream mix in a quart size bag, put it in a gallon size bag, put ice and salt in, and then you squish.  We had our friends the Merritt&#8217;s over to have [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/09/13/ii-ice-cream-week/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Do We Bake?</title>
		<link>http://www.thedimmicks.com/2009/09/13/do-we-bake/</link>
		<comments>http://www.thedimmicks.com/2009/09/13/do-we-bake/#comments</comments>
		<pubDate>Mon, 14 Sep 2009 03:34:04 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Humor]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/09/13/do-we-bake/</guid>
		<description><![CDATA[The Friday of Gg week I had made some snickerdoodle cookies to take to the Relief Society Retreat (which was so much fun).  On Saturday when I got home Tyler asked for a cookie.  Scott told him that there weren&#8217;t anymore cookies.  Tyler asked for a cookie again.  Scott picked up the cooling rack to [...]]]></description>
			<content:encoded><![CDATA[The Friday of Gg week I had made some snickerdoodle cookies to take to the Relief Society Retreat (which was so much fun).  On Saturday when I got home Tyler asked for a cookie.  Scott told him that there weren&#8217;t anymore cookies.  Tyler asked for a cookie again.  Scott picked up the cooling rack to [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/09/13/do-we-bake/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Couponing</title>
		<link>http://www.thedimmicks.com/2009/08/14/couponing/</link>
		<comments>http://www.thedimmicks.com/2009/08/14/couponing/#comments</comments>
		<pubDate>Fri, 14 Aug 2009 19:01:26 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/08/14/couponing/</guid>
		<description><![CDATA[My friend Cammi went to a class on couponing and got me all excited about trying it myself.  She was willing to come to the store with me my first time to walk me through it.  (I&#8217;m so glad that she did!!)  Here is how my shopping went.

I spent 53.00 and saved 146.00. YEAH ME!!
]]></description>
			<content:encoded><![CDATA[My friend Cammi went to a class on couponing and got me all excited about trying it myself.  She was willing to come to the store with me my first time to walk me through it.  (I&#8217;m so glad that she did!!)  Here is how my shopping went.

I spent 53.00 and saved 146.00. YEAH ME!!
]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/08/14/couponing/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>August Daring Cooks</title>
		<link>http://www.thedimmicks.com/2009/08/14/august-daring-cooks/</link>
		<comments>http://www.thedimmicks.com/2009/08/14/august-daring-cooks/#comments</comments>
		<pubDate>Fri, 14 Aug 2009 16:07:56 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/08/14/august-daring-cooks/</guid>
		<description><![CDATA[This month&#8217;s challenge was really fun.  My husband was really excited because he lived in Spain for two years and loved their rice dishes.  I found an import store in SLC so I was able to get a paella pan, saffron, and Spanish rice.  It turned out okay.  I should have stirred the rice a [...]]]></description>
			<content:encoded><![CDATA[This month&#8217;s challenge was really fun.  My husband was really excited because he lived in Spain for two years and loved their rice dishes.  I found an import store in SLC so I was able to get a paella pan, saffron, and Spanish rice.  It turned out okay.  I should have stirred the rice a [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/08/14/august-daring-cooks/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Making Our Blog Private</title>
		<link>http://www.thedimmicks.com/2009/07/31/making-our-blog-private/</link>
		<comments>http://www.thedimmicks.com/2009/07/31/making-our-blog-private/#comments</comments>
		<pubDate>Fri, 31 Jul 2009 07:01:15 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Crossroads]]></category>
		<category><![CDATA[Family]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Friends & Neighbors]]></category>
		<category><![CDATA[House Stuff]]></category>
		<category><![CDATA[Humor]]></category>
		<category><![CDATA[Political]]></category>
		<category><![CDATA[Religious]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>
		<category><![CDATA[Uncategorized]]></category>
		<category><![CDATA[Work]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/07/24/going-semi-private/</guid>
		<description><![CDATA[When we started our blog we knew that there was a chance that people we didn&#8217;t know would be able to read the blog.  After talking to my family this week I found out that people I have never met are reading our blog, so I&#8217;ve decided that we&#8217;re going to make our blog private.  [...]]]></description>
			<content:encoded><![CDATA[When we started our blog we knew that there was a chance that people we didn&#8217;t know would be able to read the blog.  After talking to my family this week I found out that people I have never met are reading our blog, so I&#8217;ve decided that we&#8217;re going to make our blog private.  [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/07/31/making-our-blog-private/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>July Daring Bakers Challenge</title>
		<link>http://www.thedimmicks.com/2009/07/27/july-daring-bakers-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/07/27/july-daring-bakers-challenge/#comments</comments>
		<pubDate>Mon, 27 Jul 2009 08:10:45 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/07/27/july-daring-bakers-challenge/</guid>
		<description><![CDATA[The July Daring Bakers&#8217; challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network.
I was so excited when I first read the challenge.  Milan cookies are my favorite.  I&#8217;ve been a little disappointed in my attempts (yep tried twice) [...]]]></description>
			<content:encoded><![CDATA[The July Daring Bakers&#8217; challenge was hosted by Nicole at Sweet Tooth. She chose Chocolate Covered Marshmallow Cookies and Milan Cookies from pastry chef Gale Gand of the Food Network.
I was so excited when I first read the challenge.  Milan cookies are my favorite.  I&#8217;ve been a little disappointed in my attempts (yep tried twice) [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/07/27/july-daring-bakers-challenge/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>July Daring Cooks</title>
		<link>http://www.thedimmicks.com/2009/07/14/july-daring-cooks/</link>
		<comments>http://www.thedimmicks.com/2009/07/14/july-daring-cooks/#comments</comments>
		<pubDate>Wed, 15 Jul 2009 03:10:33 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>
		<category><![CDATA[Uncategorized]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/?p=1005</guid>
		<description><![CDATA[This recipe is something that I would have never tried on my own and I questioned if I would like it or not, but after I got it done I LOVED it!!  Everything turned out well, except for the lemon powder. (I used tilapia instead of skate.)


I was surprised how much Ben and Tyler enjoyed [...]]]></description>
			<content:encoded><![CDATA[This recipe is something that I would have never tried on my own and I questioned if I would like it or not, but after I got it done I LOVED it!!  Everything turned out well, except for the lemon powder. (I used tilapia instead of skate.)


I was surprised how much Ben and Tyler enjoyed [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/07/14/july-daring-cooks/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>June Daring Baker’s Challenge</title>
		<link>http://www.thedimmicks.com/2009/06/27/june-daring-bakers-challenge-2/</link>
		<comments>http://www.thedimmicks.com/2009/06/27/june-daring-bakers-challenge-2/#comments</comments>
		<pubDate>Sat, 27 Jun 2009 08:36:49 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/06/27/june-daring-bakers-challenge-2/</guid>
		<description><![CDATA[ The June Daring Bakers&#8217; challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart&#8230; er&#8230; pudding that was inspired by a rich baking history dating back to the 1800&#8217;s in England.
This was a really fun recipe to make.  I filled [...]]]></description>
			<content:encoded><![CDATA[ The June Daring Bakers&#8217; challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of Ambrosia and Nectar. They chose a Traditional (UK) Bakewell Tart&#8230; er&#8230; pudding that was inspired by a rich baking history dating back to the 1800&#8217;s in England.
This was a really fun recipe to make.  I filled [...]]]></content:encoded>
			<wfw:commentRss>http://www.thedimmicks.com/2009/06/27/june-daring-bakers-challenge-2/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>May’s Daring Baker’s Challenge</title>
		<link>http://www.thedimmicks.com/2009/05/27/mays-daring-bakers-challenge/</link>
		<comments>http://www.thedimmicks.com/2009/05/27/mays-daring-bakers-challenge/#comments</comments>
		<pubDate>Thu, 28 May 2009 02:29:47 +0000</pubDate>
		<dc:creator>Heidi</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[TheDimmicks.com]]></category>

		<guid isPermaLink="false">http://www.thedimmicks.com/2009/05/27/mays-daring-bakers-challenge/</guid>
		<description><![CDATA[The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick Rodgers.
This recipe was really fun to make.  It came together a lot easier than I anticipated [...]]]></description>
			<content:encoded><![CDATA[The May Daring Bakers’ challenge was hosted by Linda of make life sweeter! and Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick Rodgers.
This recipe was really fun to make.  It came together a lot easier than I anticipated [...]]]></content:encoded>
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